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Crescent Pulsar wrote: I guess you're mostly basing stuff off of texture, appearance and taste rather than nutrition. You just toss in nutrition when it's true, and can add more substance to your reason for not liking it. ;p
Many factors affect taste perception, including:
Aging
Hormonal influences
Genetic variations - See Phenylthiocarbamide
Oral temperature
Drugs and chemicals
CNS Tumours (esp. Temporal lobe lesions)
It is also important to consider that flavor is the overall, total sensation induced during mastication (e.g. taste, touch, pain and smell). Smell (olfactory stimulation) plays a major role in flavor perception.
It is also important to consider that flavor is the overall, total sensation induced during mastication (e.g. taste, touch, pain and smell). Smell (olfactory stimulation) plays a major role in flavor perception.
Kohaku wrote:I'm not a fan of chips/fries, but neither am I a fan of spinach/broccoli. =S
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